Sip, cheese, sip, cheese, it’s a wonderful pattern. Pair it with a bubbly cider or a dry, minerally rosé - these will help clear your palate of the rich cheese, so after a sip, you’re ready for your next bite. The creamline develops into unctuous bliss, and the rind is paper-thin and brimming with minerality. Handmade at Cypress Grove's Northern California creamery from local goat's milk and lightly aged, Humboldt Fog boasts a fudgy texture and tangy flavor. Its a great table cheese for that reason. Humboldt Fog is perhaps the most recognizable American original cheese. Spread it onto slices of baguette and drizzle with honey or add it to a board with prosciutto, tart apple slices and Marcona almonds. A vein of ash in the middle of this creamy California goat cheese makes a great presentation. Soft-Ripened Goat Milk Cheese from Humboldt County California. Subtly tangy with notes of buttermilk, fresh cream, and herbs, Humboldt Fog is for goat cheese obsessives and goat cheese dabblers alike. Humboldt Fog, Cyprus Grove’s flagship cheese, came to Mary in a dream as a snowy white cheese with a line of ash through the middle inspired by the fog that blankets the Humboldt County coastline. Young and intense herbal tang, fresh fennel fond, buttermilk and lemon rind. Elegant and luscious, this three-week old goat cheese pays homage to classic French Morbier with a thin. goats milk, veggie ash line, soft-ripened. The cheese ripens from the outside to the centre, resulting in a fresh goat cheese centre surrounded by a pungent runny shell. Humboldt Fog is Cypress Groves signature cheese. It is a mould-ripened cheese with a distinguishing layer of edible ash. Back in the late 1970s, Mary Keehn, a self-proclaimed serious hippie and single. She wanted to buy a couple goats, but her neighbor told her that if she could catch them, she could have them! It took days, but eventually she lured her first two goats, Esmeralda and Hazel, and so was the start of her herd and her creamery, Cyprus Grove! Along with a few other female cheesemakers (dubbed the “goat ladies of the 80s”), Mary helped provide to consumers cheeses that weren’t bright orange, presliced and plasticky, broadening our horizons and tantalizing our taste buds. Humboldt Fog is a goat’s milk cheese delivered by Cypress Grove Chevre, of Arcata, California, in Humboldt County. As Humboldt Fog matures, the creamline develops and the flavor intensifies. Cypress Grove Humboldt Fog Cheese 150g HOTRO.ca - HOTRO.ca 1685 Quantity Add to Cart Description Reviews 11.
On a quest to find healthy milk for her children, Mary noticed her neighbor had a herd of goats for brush control. Mary Keehn is one of the producers we have to thank for the American artisanal cheese movement that started in the 1980s. The Cheese: Humboldt Fog - available on Amazon (affiliate link) or your favorite cheese shop.
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